| Getting the House Ready to
Sell
Kitchen Clutter
The kitchen
is a good place to start removing clutter, because it is
an easy place to start.
First, get
everything off the counters. Everything. Even the toaster.
Put the toaster in a cabinet and take it out when you use
it. Find a place where you can store everything in
cabinets and drawers. Of course, you may notice that you
do not have cabinet space to put everything. Clean them
out. The dishes, pots and pans that rarely get used? Put
them in a box and put that box in storage.
You see, homebuyers will open all your
cabinets and drawers, especially in the kitchen. They want to be sure
there is enough room for their "stuff." If your kitchen
cabinets, pantries, and drawers look jammed full, it sends a negative
message to the buyer and does not promote an image of plentiful storage
space. The best way to do that is to have as much "empty
space" as possible.
For that reason, if you have a "junk
drawer," get rid of the junk. If you have a rarely used crock pot,
put it in storage. Do this with every cabinet and drawer. Create open
space.
If you have a large amount of foodstuffs
crammed into the shelves or pantry, begin using them - especially
canned goods. Canned goods are heavy and you don't want to be lugging
them to a new house, anyway - or paying a mover to do so. Let what you
have on the shelves determine your menus and use up as much as you can.
Beneath the sink is very critical, too.
Make sure the area beneath the sink is as empty as possible, removing
all extra cleaning supplies. You should scrub the area down as well, and
determine if there are any tell-tale signs of water leaks that may cause
a homebuyer to hesitate in buying your home.
copyright 2006 by Terry
Light and RealEstate ABC, revised 2002 |